Tender, marbled bone-in steak is similar to the Delmonico steak. Also known as the Scotch Filet, this Ribeye is taken from the rib section. Full of flavor and tender. Best when cooked on a high heat for a short amount of time.
One steak per pack. 18 to 20 ounces. 1 inch thick.
WEDNESDAYS IN MAY 2026: TAKE $5.00 OFF EVERY RIBEYE STEAK PURCHASED WITH THE FOLLOWING CODES:
1 steak: 5dollars1 = $5.00 off
2 steaks: 5dollars2 = $10 off
3 steaks: 5dollars3 = $15 off
4 steak: 5dollars4 = $20 off
5 steaks: 5dollars5 = $25 off
Combine codes for additional ribeye steaks purchased in single order.
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