$44.99
A lean cut of beef that has a rich, deep flavor. Taken from the round (rear leg) portion of a beef. Cook this roast at a low temperature for several hours to lock in moisture and enjoy a wonderfully tender, delicious meal.
One 2-1/2 to 3 lb. rump roast.
In stock
A lean cut of beef that has a rich, deep flavor. Taken from the round (rear leg) portion of a beef. Cook this roast at a low temperature for several hours to lock in moisture and enjoy a wonderfully tender, delicious meal.
One 2-1/2 to 3 lb. rump roast.
| Size | 2-3lbs |
|---|
| 5 star | 0% | |
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| 1 star | 0% |
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