$39.99
Arm roasts (AKA: Swiss Cut Steaks) are known for having a tender, juicy texture and a savory beef flavor. Perfect for roasting, braising, grilling, French dip, and stews. Leaner/less marbling and fat than a chuck roast.
One 2-1/2 to 3 lb. rump roast per pack.
100% Black Angus. Grass fed and finished. Chemical and antibiotic free!
Free roast is automatically added to packed order.
In stock
Arm roasts (AKA: Swiss Cut Steaks) are known for having a tender, juicy texture and a savory beef flavor. Perfect for roasting, braising, grilling, French dip, and stews. Leaner/less marbling and fat than a chuck roast.
One 2-1/2 to 3 lb. rump roast per pack.
100% Black Angus. Grass fed and finished. Chemical and antibiotic free!
Free roast is automatically added to packed order.
| Size | 2-3lbs |
|---|
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